Desserts STARTERS Main Course TANDOOR Desserts Menu BEVERAGES MENU RASMALAI (2) Boulettes tendres de fromage en grains à la crème. Flat tender balls of cheese curds in cream. $4.00 GULAAB JAMUN (2) Boulette sucrée au sirop de sucre. Sweet dumpling in a sugar syrup. $3.00 GAJAR HALWA Avec carottes, noix, lait et sucre. With carrots, nuts, milk & sugar $9.00 Rabdi Kulfi Milk, Cooking Cream, Condensed Milk, Cashews, Pistachios, Saffron, Cardamom, Dry Rose Petals. $6.00